I'd love to visit Thailand just for the street food and the energy of a city like Bangkok..

The first time I was cooking for my wife, Stephanie, way before she was my wife, I actually put three chickens on the rotisserie and I closed the gri….

A molcajete is a stone mortar and pestle from Mexico. They're great for grinding spices and making salsa and guacamole because they give everything a….

I think people are intimidated by grilling .. maybe it's the flame, maybe it's the big grills, maybe they've had some bad childhood experiences .. bu….

It is very important that when you put something on the grill, you leave it in place to cook. If you move it around too quickly, chances are it is go….

One thing you don't want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the ma….

I don't like to dump the dressing on top of the greens. Instead, I pour it against the side of the bowl - using only enough to glaze the leaves - the….