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I do find modern jazz quite tricky.
I'm not advocating we should all be back in the kitchen and cooking all the time, because life's too short and we've got more interesting things to do. But to rediscover the intense pleasure of making a cake and putting it down on the table is ridiculously satisfying, out of all proportion to the work.
Of all the things I do, acting is the thing that grabs most, but there's another level on which it strikes me as being a little silly. In the end you're dressing up and deciding to be somebody.
I learned basic cookery from my mom, taught myself cake techniques and then got fed up with my own cakes not looking as good as the ones in the shops.
I've never particularly liked the idea of looking back; I'd rather look forward
My parents were not theatrical at all.
I look at myself objectively and in a way I see myself as a commodity. Your name becomes somehow outside yourself. Now, when I'm at home being Mrs. Scarfe, that's when I'm most myself.
I think all good writing is a struggle. To write as well as you feel you can has to be a struggle, almost by definition, because you could always improve.
I think one wants lots of different lives.
Acting has been very useful to me.
Having cakes as a business certainly changes things for me - I don't now sit at home doing a cake for the fun of it anymore. But it's an extremely happy and pleasureable business to run because people are generally buying cakes for celebrations.
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