I'm thirty-six years old. I'm just getting started!
Marilyn MonroeRead
Fame is like caviar, you know - it's good to have caviar but not when you have it at every meal.
Interpretation
Fame can be desirable, but excessive attention can become overwhelming and undesirable.
Marilyn Monroe's quote suggests that while fame may be appealing akin to the luxury of caviar, it is not something that should be consumed constantly. It implies that too much of a good thing can lead to adverse effects, and moderation is essential in enjoying the benefits of fame without letting it become a burden.
In practice
In a motivational speech about the pitfalls of celebrity culture.
I'm thirty-six years old. I'm just getting started!
I'm pretty, but not beautiful. _x000D_ I sin, but I'm not the devil. _x000D_ I'm good, but I'm not an angel.
My public is growing up just as I am. After all, I'm not 19 anymore and if I stick with the sex bit, who will be paying to see me when I'm 50?
A wise girl kisses but doesn't love, listens but doesn't believe, and leaves before she is left.
Beneath the makeup and behind the smile I am just a girl who wishes for the world.
You believe lies so you eventually learn to trust no one but yourself.
Sometimes, idealistic people are put off the whole business of networking as something tainted by flattery and the pursuit of selfish advantage. But virtue in obscurity is rewarded only in Heaven. To succeed in this world you have to be known to people.
Worldly fame is but a breath of wind that blows now this way, and now that, and changes name as it changes direction.
It is the hopeful, buoyant, cheerful attitude of mind that wins. Optimism is a success builder; pessimism an achievement killer.
She never envisioned a legal career for me, but she did think it was very important that I be able to support myself, and I think she would be pleased to see what has become of me.
There's no shame in a bronze medal. I used to think that, and I'm so ashamed of thinking that because there's so much joy and hard work and love in this.
I started playing chess when I was five years old. I learned the moves from my mother, then worked with my father - and later trainers. My style became very technical. I sacrificed a lot of things. I was always hunting for the king, for the mate. I'd forget about my other pieces.
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