Permissible growth in the future has to be based on sustainable and equitable models.
Paul PolmanRead
If we grew our own food, we wouldn't waste a third of it as we do today. If we made our own tables and chairs, we wouldn't throw them out the moment we changed the interior decor. If we had to clean our own drinking water, we probably wouldn't contaminate it.
Interpretation
What this quote means
Emphasizes the importance of personal responsibility in resource management.
This quote by Mark Boyle suggests that when people are directly involved in the creation and maintenance of their resources, they develop a greater appreciation and care for them. By growing our own food, making our own furniture, and ensuring clean drinking water, we are likely to avoid waste and contamination, thereby fostering a deeper connection to our environment and promoting sustainability.
Themes
SustainabilityResponsibilityEnvironmentWasteResources
In practice
Example use cases
In a discussion about environmental practices, this quote can highlight the importance of self-sufficiency.
Similar quotes
Agricultural sustainability doesn't depend on agritechnology. To believe it does is to put the emphasis on the wrong bit of 'agriculture.' What sustainability depends on isn't agri- so much as culture.
Raj PatelRead
If we achieve our sustainability targets and no one else follows, we will have failed.
Paul PolmanRead
If we want to move towards a low-polluting, sustainable society, we need to get consumers to think about their purchases.
David SuzukiRead
The level of consumption that we identify with success is utterly unsustainable. We're gobbling up the world.
John RobbinsRead
Global sustainability is now the only avenue to future inclusive progress that can deliver the Sustainable Development Goals and the Paris climate agreement.
Johan RockstromRead