If we could stop wasting food, imagine how many more people we could feed!

- Dana Cowin

If home cooks shopped in their own vegetable bin before going to the market, they would save money and help the environment, too, and all because the…

- Dana Cowin

If, as consumers, we can change our mindset so that we see gnarled, twisted, lumpy or otherwise imperfect produce as beautiful, we can create demand,…

- Dana Cowin

People should go to their local grocery store or farmers' market and buy ugly, misshapen foods, then cook with them and document their dishes. And sh…

- Dana Cowin

If shoppers looked at crooked carrots, misshapen potatoes, slightly dinged apples or too-small peaches and thought, wow, that looks delicious, imagin…

- Dana Cowin

If we accept imperfect food, we can indeed change the world for the better.

- Dana Cowin

If more people start selling ugly produce we have a chance to crack the hunger and malnutrition problems in the U.S. (Almost 90% of us do not get eno…

- Dana Cowin

Nearly 40% of all food in this country is wasted, and there are over 49 million food-insecure people in the United States. Clearly we have an enormou…

- Dana Cowin

Check out the produce bin in your fridge or your cabinet before you buy more. When you see something on the verge of going bad, freeze it, turn it in…

- Dana Cowin