Eat food. Not too much. Mostly plants.
Michael PollanRead
As I grew steadily more comfortable in the kitchen, I found that, much like gardening, most cooking manages to be agreeably absorbing without being too demanding intellectually. It leaves plenty of mental space for daydreaming and reflection.
Interpretation
Cooking can be a therapeutic and reflective pastime that encourages creativity without overwhelming one's mind.
In this quote, Michael Pollan highlights the enjoyable and contemplative nature of cooking, comparing it to gardening. He suggests that both activities provide a fulfilling experience that allows for creative expression and introspection, making them accessible and pleasurable rather than overly challenging or stressful.
In practice
This quote can be used in a cooking class to inspire students about the joy of cooking.
Eat food. Not too much. Mostly plants.
You look how much sugar is in a typical supermarket loaf of bread: it's a lot of sugar. It's just become one of those sugar delivery systems in our food economy.
There is nothing wrong with eating sweets, fried foods, pastries, even drinking soda every now and then, but food manufacturers have made eating these formerly expensive and hard-to-make treats so cheap and easy that we're eating them every day.
Meat is a mighty contributor to climate change and other environmental problems. The amount of meat we're eating is one of the leading causes of climate change. It's as important as the kind of car you drive - whether you eat meat a lot or how much meat you eat.
[Government] regulation is an imperfect substitute for the accountability, and trust, built into a market in which food producers meet the gaze of eaters and vice versa.
He showed the words “chocolate cake” to a group of Americans and recorded their word associations. “Guilt” was the top response. If that strikes you as unexceptional, consider the response of French eaters to the same prompt: “celebration.
Books are acts of composition: you compose them. You make music: the music is called fiction.
I gathered poets around me and we all wrote beautiful erotica. As we were condemned to focus only on sensuality, we had violent explosions of poetry. Writing erotica became a road to sainthood rather than to debauchery.
Performance is there, and if you are not there in that moment it happened, it just stays in the memory. It's so immaterial and something this immaterial is very difficult to collect. Its difficult to buy, its how we can buy immaterial art.
I was literally 3 years old when I started drawing. I did it all my life, through primary school, secondary school, all my life. I always, always wanted to be a designer. I read books on fashion from the age of twelve. I followed designer's careers. I knew Giorgio Armani was a window-dresser, Emanuel Ungaro was a tailor.
I couldn't find an actor to play Freddy Krueger with the sense of ferocity I was seeking. Everyone was too quiet, too compassionate towards children. Then Robert Englund auditioned.
Creative non-fiction is such a liberating genre because it allows the non-fiction writer, whether he or she be journalist or essayist, to use all of the techniques of the fiction writer and all of the ideas, creative approaches, that fiction writers get a chance to use, but they have to use it in a true story.
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