In these times aesthetic taste is dismissed as irrelevant. Well, I am perverse, for that reason I am more drawn to it than ever. I have been described as having style, of being a mannered photographer... it's some people's quarrel with my work and others' fascination.
I don't consider [my] photographs fashion photographs. The photographs were for fashion, but at the same time they had an ulterior motive, something … - Deborah Turbeville
I don't consider [my] photographs fashion photographs. The photographs were for fashion, but at the same time they had an ulterior motive, something …
- Deborah Turbeville
In these times aesthetic taste is dismissed as irrelevant. Well, I am perverse, for that reason I am more drawn to it than ever. I have been describe… - Deborah Turbeville
In these times aesthetic taste is dismissed as irrelevant. Well, I am perverse, for that reason I am more drawn to it than ever. I have been describe…
I have an instinct for finding the odd location, the dismissed face, the eerie atmosphere, the oppressed mood. - Deborah Turbeville
I have an instinct for finding the odd location, the dismissed face, the eerie atmosphere, the oppressed mood.
In my pictures, you never know, that’s the mystery. It’s just a suggestion and you leave it to the audience to put what they want on it. It’s fashion… - Deborah Turbeville
In my pictures, you never know, that’s the mystery. It’s just a suggestion and you leave it to the audience to put what they want on it. It’s fashion…
A lot of times there were big mistakes, but I would show the art director and he'd say, Yeah, let's go with it. There would be a strange cropping or … - Deborah Turbeville
A lot of times there were big mistakes, but I would show the art director and he'd say, Yeah, let's go with it. There would be a strange cropping or …
I destroy the image after I've made it, obliterate it a little so you never have it completely there. - Deborah Turbeville
I destroy the image after I've made it, obliterate it a little so you never have it completely there.
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