I found that dance, music, and literature is how I made sense of the world... it pushed me to think of things bigger than life's daily routines... to think beyond what is immediate or convenient.
Mikhail BaryshnikovRead
You see, dancers are quite mature people because they start performing so early. They become professionals when they start to take everyday classes.
Interpretation
Dancers mature quickly due to their early start in performance and continuous practice.
This quote by Mikhail Baryshnikov highlights the journey of dancers who enter the world of performance at a young age. Their dedication and commitment to daily classes not only hone their skills but also foster a level of maturity that is unique to their art form, as they navigate the demands of a professional career from a formative stage in life.
In practice
In a dance recital speech emphasizing the hard work of dancers.
I found that dance, music, and literature is how I made sense of the world... it pushed me to think of things bigger than life's daily routines... to think beyond what is immediate or convenient.
It's weird when you see pieces of choreography that were done for you 15 or 20 years ago and now they are being done by another dance company.
I miss horribly those couple of hours before the performance when you get into the theater and you see people.
No dancer can watch Fred Astaire and not know that we all should have been in another business.
There comes a moment in a young artist's life when he knows he has to bring something to the stage from within himself. He has to put in something in order to be able to take something.
Dancing is my obsession. My life.
I didn't want to write for pay. I wanted to be paid for what I write.
We do not evaluate the result but the starting point of the creative process. Precisely, this shows whether the form was discovered by starting from life, or for its own sake. That is why I consider the creative process so essential. Life for us is the decisive factor.
When you notice something clearly and see it vividly, it then becomes sacred.
I like racing but food and pictures are more thrilling. I can't give them up. In racing you can be certain, to the last thousandth of a second, that someone is the best, but with a film or a recipe, there is no way of knowing how all the ingredients will work out in the end. The best can turn out to be awful and the worst can be fantastic. Cooking is like performing and performing like cooking.
The job of the critic is to report to us his moods.
Reviews for someone like me come in three packages. One is justifiable praise, the second is justifiable criticism, and the third is, "This is only published because he's a celebrity."
Subscribe for the occasional hand-picked quote. No noise.