We burned with love for ourselves, all of us, starters of the fire we suffered- our love was the affliction for which only our love was the cure.
Jonathan Safran FoerRead
Food is not rational. Food is culture, habit, craving and identity.
Interpretation
Food transcends mere nutrition; it embodies cultural significance and personal identity.
This quote emphasizes that food is far more than just a source of sustenance; it represents our cultural heritage, personal habits, desires, and the essence of who we are. It suggests that our relationship with food is deeply intertwined with our identity, societal norms, and emotional connections.
In practice
In a discussion about cultural diversity, I might say, 'As Jonathan Safran Foer noted, food is not rational; it encompasses our culture, habits, cravings, and identity.'
We burned with love for ourselves, all of us, starters of the fire we suffered- our love was the affliction for which only our love was the cure.
Memory was supposed to fill the time, but it made time a hole to be filled. Each second was two hundred yards, to be walked, crawled. You couldn't see the next hour, it was so far in the distance. Tomorrow was over the horizon, and would take an entire day to reach.
She was not crying Which surprised me very much But I understand now That she had found places For her melancholy That were behind more masks Than only her eyes
What do babies dream of? She must be dreaming of the before-life, just as I dream of the afterlife.
A few weeks after the worst day, I started writing lots of letters. I don't know why, but it was one of the only things that made my boots lighter.
What is being awake if not interpreting our dreams, or dreaming if not interpreting our wake?
Food is not just fuel. Food is about family, food is about community, food is about identity. And we nourish all those things when we eat well.
People are so used to eating terrible pancakes, no matter how you mess up, they're going to be great. And if you make fresh orange juice, they'll be over the moon.
There is not a thing that is more positive than bread.
Never underestimate how much assistance, how much satisfaction, how much comfort, how much soul and transcendence there might be in a well-made taco and a cold bottle of beer.
Tokyo would probably be the foreign city if I had to eat one city's food for the rest of my life, every day. It would have to be Tokyo, and I think the majority of chefs you ask that question would answer the same way.
...it was so rich and exotic I was seduced into taking one bite and then another as I tried to chase the flavors back to their source.
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