Ramen is a dish that's very high in calories and sodium. One way to make it slightly healthier is to leave the soup and just eat the noodles.
Japanese chefs believe our soul goes into our knives once we start using them. You wouldn't put your soul in a dishwasher! - Masaharu Morimoto
Japanese chefs believe our soul goes into our knives once we start using them. You wouldn't put your soul in a dishwasher!
- Masaharu Morimoto
A kitchen without a knife is not a kitchen. - Masaharu Morimoto
A kitchen without a knife is not a kitchen.
Just ask the local people for the best food. Don't rely on a guidebook. - Masaharu Morimoto
Just ask the local people for the best food. Don't rely on a guidebook.
When I was a kid, I have two dreams. I want to be a baseball player. Hometown, Hiroshima, has a Japanese baseball franchise team called Hiroshima Car… - Masaharu Morimoto
When I was a kid, I have two dreams. I want to be a baseball player. Hometown, Hiroshima, has a Japanese baseball franchise team called Hiroshima Car…
I always have dashi in my refrigeratorit's the almighty Japanese ingredient. - Masaharu Morimoto
I always have dashi in my refrigeratorit's the almighty Japanese ingredient.
I'm not making art, I'm making sushi - Masaharu Morimoto
I'm not making art, I'm making sushi
Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My te… - Masaharu Morimoto
Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My te…
I'm not a fighter, but in my mind I'm fighting every day. 'What's new? What am I doing?' I'm fighting myself. My soul is samurai. My roots aren't sam… - Masaharu Morimoto
I'm not a fighter, but in my mind I'm fighting every day. 'What's new? What am I doing?' I'm fighting myself. My soul is samurai. My roots aren't sam…
No rules. Don't be afraid to do whatever you want. Cooking doesn't have to have rules. I don't like it that way. - Masaharu Morimoto
No rules. Don't be afraid to do whatever you want. Cooking doesn't have to have rules. I don't like it that way.
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