What I've enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food is a global thing and I find that there is always something new and amazing to learn - I love it!
Jamie OliverRead
Real food doesn't have ingredients, real food is _x000D_ ingredients.
Interpretation
Real food is made from whole, natural ingredients without additives or processing.
In this quote, Jamie Oliver emphasizes the importance of consuming whole foods, which are not laden with artificial ingredients or processing. He suggests that genuine food should be simple, pure, and recognizable as it comes from nature, highlighting a return to authenticity in our diets.
In practice
During a nutrition workshop, I shared Jamie Oliver's quote to emphasize the importance of whole foods.
What I've enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food is a global thing and I find that there is always something new and amazing to learn - I love it!
Imagine a world where children were fed tasty and nutritious, real food at school from the age of 4 to 18. A world where every child was educated about how amazing food is, where it comes from, how it affects the body and how it can save their lives.
Sugar is the next tobacco, without a doubt, and that industry should be scared. It should be taxed just like tobacco and anything else that can, frankly, destroy lives.
I wish for everyone to help create a strong, sustainable movement to educate every child about food, inspire families to cook again and empower people everywhere to fight obesity.
I profoundly believe that the power of food has a primal place in our homes that binds us to the best bits of life.
All I ever wanted to do was to make food accessible to everyone; to show that you can make mistakes - I do all the time - but it doesn't matter.
A lot of what you see in the supermarket I would argue is not really food. It's what I call edible, food-like substances.
Amazingly, weβve become a culture that considers Twinkies, Cocoa Puffs, and Mountain Dew safe, but raw milk and compost-grown tomatoes unsafe.
Mom is losing, no doubt, because our vegetables have come to lack two features of interest: nutrition and flavor. Storage and transport take predictable tolls on the volatile plant compounds that subtly add up to taste and food value. Breeding to increase shelf life also has tended to decrease palatability. Bizarre as it seems, we've accepted a tradeoff that amounts to: "Give me every vegetable in every season, even if it tastes like a cardboard picture of its former self."
You look how much sugar is in a typical supermarket loaf of bread: it's a lot of sugar. It's just become one of those sugar delivery systems in our food economy.
Wow, wow, wow! I never imagined meatless meals could be so satisfying.
The ingredients of both darkness and light are equally present in all of us,...The madness of this planet is largely a result of the human being's difficulty in coming to viruous balance with himself.
Subscribe for the occasional hand-picked quote. No noise.