The roe of the Russian sturgeon has probably been present at more important international affairs than have all the Russian dignitaries of history combined. This seemingly simple article of diet has taken its place in the world along with pearls, sables, old silver, and Cellini cups.
Goodness, how much there is to learn about food! - James Beard
Goodness, how much there is to learn about food!
- James Beard
A gourmet who thinks of calories is like a tart who looks at her watch. - James Beard
A gourmet who thinks of calories is like a tart who looks at her watch.
When you cook, you never stop learning. That's the fascination of it all. - James Beard
When you cook, you never stop learning. That's the fascination of it all.
Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts. - James Beard
Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.
Nothing is quite as intoxicating as the smell of bacon frying in the morning, save perhaps the smell of coffee brewing. - James Beard
Nothing is quite as intoxicating as the smell of bacon frying in the morning, save perhaps the smell of coffee brewing.
I don't like gourmet cooking or 'this' cooking or 'that' cooking. I like good cooking. - James Beard
I don't like gourmet cooking or 'this' cooking or 'that' cooking. I like good cooking.
The secret of good cooking is, first, having a love of it… If you’re convinced that cooking is drudgery, you’re never going to be good at it, and you… - James Beard
The secret of good cooking is, first, having a love of it… If you’re convinced that cooking is drudgery, you’re never going to be good at it, and you…
The only thing that will make a souffle fall is if it knows you're afraid of it. - James Beard
The only thing that will make a souffle fall is if it knows you're afraid of it.
The secret of good cooking is, first, having a love of it. - James Beard
The secret of good cooking is, first, having a love of it.
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