It is paradoxical that many educators and parents still differentiate between a time for learning and a time for play without seeing the vital connection between them.
Leo BuscagliaRead
When we sit at the table, there is more going on than satisfying hunger. It is sad to think of those who eat simply to satisfy their hunger and who do not permit themselves to linger under the many spells offered by a good meal - the satisfaction of our hearts, our minds and our spirits.
Interpretation
A meal is more than just nourishment; it can nourish the soul.
In this quote, Leo Buscaglia emphasizes that the act of sharing a meal goes beyond merely satisfying physical hunger. He suggests that a good meal has the power to engage our emotions and intellect, turning the dining experience into a multifaceted ritual that nurtures our hearts and spirits as well as our bodies.
In practice
During a dinner party, you might share this quote to highlight the importance of enjoying the company and conversation, not just the food.
It is paradoxical that many educators and parents still differentiate between a time for learning and a time for play without seeing the vital connection between them.
Life is a great and wondrous mystery, and the only thing we know that we have for sure is what is right here right now. Don't miss it.
Only when we give joyfully, without hesitation or thought of gain, can we truly know what love means.
Life lived for tomorrow will always be just a day away from being realized.
Don't spend your precious time asking "Why isn't the world a better place?" It will only be time wasted. The question to ask is "How can I make it better?" To that there is an answer.
To love others you must first love yourself.
Gourmandism is an act of judgment, by which we prefer things which have a pleasant taste to those which lack this quality.
Food is not rational. Food is culture, habit, craving and identity.
Never underestimate how much assistance, how much satisfaction, how much comfort, how much soul and transcendence there might be in a well-made taco and a cold bottle of beer.
Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.
I don't believe in twisting yourself into knots of excuses and explanations over the food you make.
If we're eating industrially, if we're letting large corporations, fast food chains, cook our food, we're going to have a huge, industrialized, monoculture agriculture because big likes to buy from big. So I realized, wow, how we cook or whether we cook has a huge bearing on what kind of agriculture we're going to have.
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