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The best way to execute French cooking is to get good and loaded and whack the hell out of a chicken.
Julia Child
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Interpretation

What this quote means

This quote humorously suggests that successful cooking requires both skill and an enthusiastic, carefree approach.

Julia Child's quote emphasizes that mastering the art of French cooking involves a combination of technique and a playful spirit. It suggests that the process can be enjoyable and should be approached with a sense of humor, even if it means being a bit unconventional or messy in the kitchen.

Themes

CookingHumorJulia ChildFrench CuisineFood

In practice

Example use cases

In a cooking class, when discussing creativity in the kitchen.

More from Julia Child

We had a happy marriage because we were together all the time. We were friends as well as husband and wife. We just had a good time.
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The egg can be your best friend if you just give it the right break
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I always give my bird a generous butter massage before I put it in the oven. Why? Because I think the chicken likes it -- and, more important, I like to give it.
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Upon reflection, I decided I had three main weaknesses: I was confused (evidenced by a lack of facts, an inability to coordinate my thoughts, and an inability to verbalize my ideas); I had a lack of confidence, which cause me to back down from forcefully stated positions; and I was overly emotional at the expense of careful, 'scientific' though. I was thirty-seven years old and still discovering who I was.
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Wine is one of the agreeable and essential ingredients of life
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Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet.
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