As people of color, it took a whole generation in many ways to get us out of the kitchen, and it's gonna take us the same whole generation to get us back into the kitchen and have ownership of restaurants, hotels and stuff like that.
Interpretation
The quote emphasizes the need for empowerment and ownership within communities of color in the hospitality industry.
Marcus Samuelsson reflects on the historical journey of people of color in the culinary world, highlighting that it took a significant effort to emerge from marginalized roles, specifically in kitchens. He asserts that achieving true ownership and representation in restaurants and hotels will require a continued collective effort over a generation, emphasizing the ongoing struggle for equity and influence in the hospitality sector.
In practice
In a speech about diversity in the food industry, one could use this quote to highlight the importance of representation.
I'm engaged in food on so many levels, and I love that. So my work, my craft, is around food, and writing is one aspect of it; communicating a narrative, cooking online is one aspect of it; solving the food chasm that we have in Harlem and finding a farmers market is another one, and all of them are equally exciting for me.
To become a good cook is to know yourself, and I, at this point, know myself. I know myself, and I know the cook I want to be and the cook I am striving to be.
As a chef, I always have in mind how to properly feed the public, but at times it's easy to forget that some people have trouble even getting any food, much less adequate nutrition.
I came into this environment where there was so much love, so much positive energy. I never heard my parents say, 'We have adopted kids.' The minute my sister Linda and I landed in Sweden, we were their kids.
I've been lucky to travel and work all over the world through the lens of the back of the house, and I love that monocle. I love that lens, because it's real people.
Children want to mimic adults. They notice when you choose to prepare fresh vegetables over calling in another pizza pie for dinner. They will see that food made with love and care outweighs going through the drive-through window.
Some day we hope to liberate every man on earth from the tendency as old as human history to identify our strength and manhood with the ability to control the lives, limit the chances, and doom the dreams of women and girls.
There comes not seldom a crisis in the life of men, of nations, and of worlds, when the old forms seem ready to decay, and the old rules of action have lost their binding force. The evils of existing systems obscure the blessings that attend them, and, where reform is needed, the cry is raised for subversion.
Women will change the nature of power, rather than power changing the nature of women.
Our days are a kaleidoscope. Every instant a change takes place in the contents. New harmonies, new contrasts, new combinations of every sort. Nothing ever happens twice alike. The most familiar people stand each moment in some new relation to each other, to their work, to surrounding objects. The most tranquil house, with the most serene inhabitants, living upon the utmost regularity of system, is yet exemplifying infinite diversities.
I hope one day people don't look at women like they're out of their minds when they want to pick up an instrument and play. And I think we're getting a lot closer to that.
Dreams have consequences. There is no turning back. A revolution is not a painless march to the gates of freedom and justice. It is a struggle between rage and hope, between the temptation to destroy and the desire to build. Its temperament is desperate. It is a tormented response to the past, to all that has happened, the recalled and unrecalled injustices - for the memory of a revolution reaches much further back than the memory of its protagonists.
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