Part of the secret of a success in life is to eat what you like and let the food fight it out inside.
Mark TwainRead
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15 quotes
Part of the secret of a success in life is to eat what you like and let the food fight it out inside.
We should look for someone to eat and drink with before looking for something to eat and drink.
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs.
We no longer see the world as a single entity. We've moved to cities and we think the economy is what gives us our life, that if the economy is strong we can afford garbage collection and sewage disposal and fresh food and water and electricity. We go through life thinking that money is the key to having whatever we want, without regard to what it does to the rest of the world.
Learn how to cook! That's the way to save money. You don't save it buying hamburger helpers, and prepared foods; you save it by buying fresh foods in season or in large supply, when they are cheapest and usually best, and you prepare them from scratch at home. Why pay for someone else's work, when if you know how to do it, you can save all that money for yourself?
Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.
The people who give you their food give you their heart.
Life is a combination of magic and pasta.
My doctor told me to stop having intimate dinners for four. Unless there are three other people.
One cannot think well, love well, sleep well, if one has not dined well.
Sharing food with another human being is an intimate act that should not be indulged in lightly.
There is no sincerer love than the love of food.
My weaknesses have always been food and men - in that order.
Salt is born of the purest parents: the sun and the sea.
I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure
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