We had a happy marriage because we were together all the time. We were friends as well as husband and wife. We just had a good time.
Julia ChildRead
I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well.
Interpretation
French cooking is highly structured and following its rules leads to success in culinary arts.
This quote by Julia Child emphasizes the significance of French cooking techniques and principles within the culinary world. By asserting that French cuisine is one of the few that is governed by strict rules, she highlights how understanding and adhering to these rules can empower cooks to achieve great results in their dishes, showcasing the art and discipline involved in cooking.
In practice
During a cooking workshop, I quoted Julia Child to emphasize the importance of technique in culinary education.
We had a happy marriage because we were together all the time. We were friends as well as husband and wife. We just had a good time.
The egg can be your best friend if you just give it the right break
I always give my bird a generous butter massage before I put it in the oven. Why? Because I think the chicken likes it -- and, more important, I like to give it.
Upon reflection, I decided I had three main weaknesses: I was confused (evidenced by a lack of facts, an inability to coordinate my thoughts, and an inability to verbalize my ideas); I had a lack of confidence, which cause me to back down from forcefully stated positions; and I was overly emotional at the expense of careful, 'scientific' though. I was thirty-seven years old and still discovering who I was.
The best way to execute French cooking is to get good and loaded and whack the hell out of a chicken.
Wine is one of the agreeable and essential ingredients of life
I don't know what it's like for a book writer or a doctor or a teacher as they work to get established in their jobs, but for a singer, you've got to continue to grow or else you're just like last night's cornbread...stale and dry.
The attitude that nature is chaotic and that the artist puts order into it is a very absurd point of view, I think. All that we can hope for is to put some order into ourselves.
If your educe sculpture to the flat plane of the temporal experience of the work. (...) the experience of the work is inseparable from the place in which the work resides. Apart from that condition, any experience of the work is a deception.
...Something we once loved, and love now, in the shape of a book. Maybe eBooks are going to take over, one day, but not until those whizzkids in Silicon Valley invent a way to bend the corners, fold the spine, yellow the pages, add a coffee ring or two and allow the plastic tablet to fall open at a favorite page.
I write in the morning at a table, longhand on yellow legal pads, just like Nixon, when Iβm doing fiction.
I am performing this role of the artist and this role of the 'negress' coming into a white-box institution. It's kind of a self-appointed role: the self-designated negress.
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